CONFIT

Duck Leg Confit  Confit de Canard  Rougie
-30.26%
A specialty of Gascony, confit is a time-honored method of preserving meat by salting it and cooking it slowly in its own fat. The super-tender meat is then packed into a crock or pot and covered with its cooking fat, which acts as a seal and preservative. This fully cooked...
$29.99 $43.00
Moulard Duck Leg Confit in Rougie duck fat 52.9 oz (4 Legs per can)
A specialty of Gascony, confit is a time-honored method of preserving meat by salting it and cooking it slowly in its own fat. The super-tender meat is then packed into a crock or pot and covered with its cooking fat, which acts as a seal and preservative. This fully cooked...
$29.99
French Style Cassoulet with Duck Confit by Rougie 30 oz
The beans are what gives this beloved dish its smooth texture and rich, creamy flavor. They are cooked with pork and seasonings and then garnished with cooked meats, which vary from region to region. This cassoulet from Rougié contains pork sausage and duck confit. Each jar contains two hearty servings!...
$36.95
Pork Liver Confit with Black Pepper by Henaff 3.2 oz
Hénaff uses fresh pork raised locally and includes the best morsels of pork, like the hams and fillets, to produce the most popular confits with an exceptionally fine texture and unfogettable taste in France. Based in Brittany and family owned and operated since its founding in 1907, Hénaff is the only French pork producer authorized...
$4.95
Henaff Pork Liver Confit 3.2 oz. (90g)
Hénaff uses locally raised, fresh pork and includes only the best morsels to produce their Confit. This Pork Liver Confit has an exceptionally fine texture and unforgettable taste. Based in Brittany and family owned and operated since 1907, Hénaff is the only French pork producer authorized by the USDA to export to...
$6.95
Favols Champagne Confit with Gold Flakes 3.8 oz. (110g)
This posh confit is made from Favols favorite bubbly beverage and dotted with gold flakes. Try it with foie gras or duck, or on a cheese plate! This is the ultimate luxury product! Facts: 3.8 oz. Product of France. Ingredients: Champagne (50%), Cane sugar, Gelling agent: fruit pectin & gellan gum,...
$10.95
(2 PACK) Moulard Duck Leg Confit by Rougie 52.9 oz Multipack
A specialty of Gascony, confit is a time-honored method of preserving meat by salting it and cooking it slowly in its own fat. The super-tender meat is then packed into a crock or pot and covered with its cooking fat, which acts as a seal and preservative. This fully cooked...
$59.99
Hénaff uses locally raised, fresh pork and includes only the best morsels to produce their Confit. This Pork Liver Confit has an exceptionally fine texture and unforgettable taste. Based in Brittany and family owned and operated since 1907, Hénaff is the only French pork producer authorized by the USDA to export to...
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(2 PACK) Concept Fruits Whole Roasted Chestnuts 14.8 oz. Multipack
Chauds les marrons, chauds! A sure sign of winter's approach, this street vendor's cry invites you to warm up with a cone of roasted chestnuts. Popping open a jar is not quite as romantic, but at least you won't burn your fingertips. You can eat these whole roasted, peeled chestnuts...
$27.99
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