Rougie Wholesale

WHOLE FOIE GRAS, TORCHON STYLE WITH PORT WINE 500G Rougie Wholesale
Whole duck foie gras is the most prestigious ready-to-serve preparation. At Rougié, we still use artisanal methods: we select the best foie gras, add Port wine and cook it sous-vide. In a large format, our whole duck foie gras “torchon” is ideal as a center-of-the-plate appetizer. Packaging Vacuum packed and...
$30.00
WHOLE RAW LOBSTER – SHELLED & FLASH-FROZEN Rougie Wholesale
Harvested in North East America, this lobster is of the best quality. Raw meat is expertly detached using High Pressure Process resulting in higher yield. Flash-Frozen promptly after harvest it is fresher than fresh. Vaccum-packed in 2 detachable boilable bags: 1 for Tail + 1 for Claws-Knuckles-Legs. Weight 6 kg...
$15.50
WHOLE FOIE GRAS, TORCHON STYLE WITH PORT WINE 250G Rougie Wholesale
Whole duck foie gras is the most prestigious ready-to-serve preparation. At Rougié, we still use artisanal methods: we select the best foie gras, add Port wine and cook it sous-vide. In a large format, our whole duck foie gras “torchon” is ideal as a center-of-the-plate appetizer. Packaging Vacuum packed and...
$30.00
WHOLE FOIE GRAS 80G JAR Rougie Wholesale
Whole duck foie gras is the most prestigious ready-to-serve preparation. At Rougié, we still use artisanal methods: we select the best foie gras and flavour it with Armagnac. This product is ideal for appetizers, hors d’oeuvres, canapés and as a present. Packaging Twist-top jar Unit per cs 12 Net weight...
$18.00
WHOLE FOIE GRAS 125G JAR Rougie Wholesale
Whole duck foie gras is the most prestigious ready-to-serve preparation. At Rougié, we still use artisanal methods: we select the best foie gras and flavour it with Armagnac. This product is ideal for appetizers, hors d’oeuvres, canapés and as a present. Packaging Mason jar Unit per cs 6 Net weight...
$17.00
WHOLE FOIE GRAS 180G JAR Rougie Wholesale
Whole duck foie gras is the most prestigious ready-to-serve preparation. At Rougié, we still use artisanal methods: we select the best foie gras and flavour it with Armagnac. This product is ideal for appetizers, hors d’oeuvres, canapés and as a present. Packaging Mason jar Unit per cs 6 Net weight...
$34.00
TERRINE OF FOIE GRAS WITH PEPPER & CHAMPAGNE Rougie Wholesale
Packaging plastic terrine Unit per cs 10 Net weight 500 g / 17.6 oz Storage 1 year
$30.00
TERRINE OF FOIE GRAS WITH ARMAGNAC 500G Rougie Wholesale
Packaging plastic terrine Unit per cs 10 Net weight 500 g / 17.6 oz Storage 1 year
$30.00
TERRINE OF FOIE GRAS WITH ARMAGNAC 1KG Rougie Wholesale
Packaging plastic terrine Unit per cs 4 Net weight 1000 g / 35.2 oz Storage 18 months
$30.00
SUPERFROZEN DUCK FOIE GRAS “GRADE B” Rougie Wholesale
The texture and appearance of Grade #2 foie gras lobes is less consistent than Grade #1, while offering the same flavour profile. It is recommended for the preparation of terrines and torchons. Weight 6 kg Dimensions 19 x 13.6 x 11.8 in Packaging Skin-pack Unit per cs 16 Net weight...
$30.00
SUPERFROZEN DUCK FOIE GRAS “GRADE A” Rougie Wholesale
Grade A raw foie gras lobes allow you to successfully prepare any foie gras recipe. This beautiful golden foie gras is hand selected according to its texture (firm to semi-firm) and appearance. It is ideal for searing. Weight 6 kg Dimensions 19 x 13.6 x 11.8 in Packaging Skin-pack Unit...
$36.00
SUPERFROZEN DEVEINED DUCK FOIE GRAS Rougie Wholesale
This foie gras is deveined immediately after harvest: it is ready to process into terrines and torchons. Rougié’s superfreezing technology guarantees optimal freshness. Weight 6 kg Dimensions 5.8 x 11.4 x 17.1 in Packaging Vacuum packed tray Unit per cs 6 Net weight 500g/17.6 oz Storage Superfrozen 2 years
$36.00
RILLETTES OF DUCK WITH 20% FOIE GRAS Rougie Wholesale
Packaging Terrine Unit per cs 12 Net weight 140g / 4.9oz Storage 1 year
$10.00
RILLETTES OF DUCK Rougie Wholesale
These delicious rillettes are prepared exclusively from duck meat, according to an authentic Périgord recipe. This product is ideal for appetizers, hors d’oeuvres, canapés and charcuterie platters. Packaging plastic terrine Unit per cs 4 Net weight 1000g/35.2oz Storage 18 months
$25.00
RENDERED DUCK FAT 320G JAR Rougie Wholesale
Rougié’s duck fat is flavourful and a healthy. It contains less saturated fatty acids than butter and hardly more than olive oil. It is an excellent gourmet alternative to common cooking fats. Packaging Glass jar Unit per cs 12 Net weight 320g Storage 3 years
$6.00
RAW LOBSTER CLAWS Rougie Wholesale
Weight 6 kg Packaging 12-16 count Unit per cs 16 Net weight 454g Storage Frozen 2 years
$30.00
PÉRIGORD TERRINE WITH 20% DUCK FOIE GRAS Rougie Wholesale
This is the original Périgord-style pâté made from duck, pork and 20% duck foie gras. This product is ideal for appetizers, hors d’oeuvres, canapés, picnics and for gifts. Packaging Glass jar Unit per cs 12 Net weight 80g Storage Shelf-stable 3 years
$5.00
PÉRIGORD DUCK RILLETTES Rougie Wholesale
These delicious rillettes are prepared exclusively from duck meat, according to an authentic Périgord recipe. This product is ideal for appetizers, hors d’oeuvres, canapés, picnics and for gifts. Packaging Glass jar Unit per cs 12 Net weight 80g Storage 3 years
$4.00
PARFAIT OF FOIE GRAS (70% FOIE GRAS – PORK FREE) Rougie Wholesale
Our famous Parfait recipe contains 70% duck foie gras. In a 1kg size format, our parfait is ready to eat or can be used as an ingredient (stuffing, espuma, etc.). Packaging plastic terrine Unit per cs 4 Net weight 1000g / 35.2 oz Storage 12 months
$30.00
MOUSSE ROYALE OF DUCK FOIE GRAS WITH TRUFFLES Rougie Wholesale
This new recipe with duck foie gras and truffles is a great ready-to-serve preparation. In a small format, our duck foie gras terrine is ideal for serving on toasts or as a center-of-the-plate appetizer. Packaging Terrine Unit per cs 12 Net weight 140g / 4.9oz Storage 1 year
$11.00
MOUSSE ROYALE OF DUCK FOIE GRAS WITH MAPLE SYRUP Rougie Wholesale
Packaging Terrine Unit per cs 12 Net weight 140g / 4.9oz Storage 1 year
$10.00
MOUSSE OF FOIE GRAS (50% FOIE GRAS – PORK FREE) Rougie Wholesale
Our recipe of « Royal » mousse contains 50% foie gras, no pork. It is packed in 1in. diameter tubes (“ficelle”) for easy slicing and preparation of canapés. Packaging vacuum pack tubes Unit per cs 4 Net weight 3 x 300g / 3 x 10.6oz Storage Refrigerated 6 months
$10.00
MOUSSE ROYALE OF DUCK FOIE GRAS WITH ICE CIDER Rougie Wholesale
This new recipe with duck foie gras and ice cider is a great ready-to-serve preparation. In a small format, our duck foie gras terrine is ideal for serving on toasts or as a center-of-the-plate appetizer. Packaging Terrine Unit per cs 12 Net weight 140g / 4.9oz Storage 1 year
$11.00
MOUSSE ROYALE OF DUCK FOIE GRAS Rougie Wholesale
This new recipe with parfait of duck foie gras is a great ready-to-serve preparation. In a small format, our duck foie gras terrine is ideal for serving on toasts or as a center-of-the-plate appetizer. Packaging Terrine Unit per cs 12 Net weight 140g / 4.9oz Storage 1 year
$10.00
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